Tag Archives: Holidays

The Skiing Into Spring Event in The Fench Alps

Under A Radiant Sun

Back in The French Alps,

I am invited to the Skiing Into Spring press conference at Club Med Peisey-Vallandry. On the way from Geneva (picture 1 of the above photo montage), I enjoy the shores of the Lake Annecy (pictures 2 and 3 of the above photo montage). The trip seemed endless (not slept yet; lol).

The Club Med village is located at 1600m altitude in the Paradiski ski area. What a nice surprise when I arrive! I stay for a long time on the sun-drenched terrace with a panoramic mountain view (picture below and first picture of the article). The cold is pungent, an invigorating fresh air!

Skiing Into Spring

Why Skiing Into Spring?

The reasons given at the press conference are multiple: ideal snow conditions for all skiers, beginners and advanced; less people on the slopes; the discover other activities; partying or the observation of nature and especially great deals (some stays at the best prices). The Skiing Into Spring starts March 20th in France. For the participating ski resorts and partners, click HERE.

And for those who would still be hesitant, I asked the initiators of this operation during the event dinner: why skiing into spring? Their answers are in the video below.

Michel Giraudy, Mayor of Bourg-Saint-Maurice / Les Arcs and Chairman of France Montagnes: 

 

Jean-Marc Silva, Director of France Montagnes:

 

Henri Giscard d’Estaing, Club Med CEO:

 

Photos & vidéos : © Mademoiselle Le K – Tous droits réservés.

Informations   

Skiing Into Spring, France MontagnesClub Med Peisey-Vallandry

Related posts : LIFESTYLEDESTINATIONS & HOTEL REVIEWS

Many thanks to France Montagnes and the Club Med Peisey-Vallandry for this beautiful invitation. As always these opinions are my own.

French Alps, Les Arcs: Ski, Lounge & Fooding

The Village Igloo Les Arcs

When I Arrived 

at the hotel Taj-I Mah the day before, I tasted the dark siver macaroons of the Michelin Starred Chef Eric Samson (first photo of the article). This morning, I head with Lo, my gorgeous “snow BFF”, to the Village Igloo Les Arcs. 

Ten minutes walk from the hotel with an amazing blue sky! What a pleasure to walk on the footpaths of the freshly groomed empty ski slopes! I really enjoy the beginning of the ski season! No crowd, so calm!

Fairy Ice Cavern

    

Upon Entering,

I was just expecting the traditional ice bar plus few tables. What a surprise to discover an ice cavern of 150 m² too! You follow more or less narrow corridors adorned with sculptures inspired by Nordic legends.

We had the chance to meet the team of sculptors at work. You can extend the magic by spending one night in one of the two rooms (no sanitary facilities on site). You feel out of time …

    

Between Two Skiing Sessions

Lunch at l’Atelier d’Eric

During this relaxing weekend, I took my two lunch with beautiful views of the slopes at l’Atelier d’Eric (located in the hotel Taj-I Mah): each time, excellent! If you follow me on this blog, you know how much I enjoy the inventive simple light cuisine of the Chef Eric Samson. In your plate, you can recognize each flavor.

Photos below: left, first day, first lunch with tuna and Japanese mushrooms. To the right, second day: tuna and Walnut St. Jacques with a tian of vegetables. And for the two lunchs, the same Valrhona chocolate and pear dessert, I love it! 

And if you don’t know where dining, I recommend you the Diamond Noir, the gourmet restaurant of the Taj-I Mah, under the leadership of Chef Eric Samson.

The Apres-Ski at The Arc 1800

Tea time at The Lodge

We drive to the Arc 1800. Picture above: the classified buildings of the famous architect Charlotte Perriand. Then we take the cable car to Mille8, where the Lodge, a restaurant-café with modern decoration and Scandinavian influences, is located.

Here, no partying vibe like in la Folie Douce, but I immediately liked this place for the space, interior design, atmosphere and view. Thank you Lo! You feel as good inside as on the terrace. It was hard for us to leave, lol!

Photos : © Mademoiselle Le K – Tous droits réservés.

Informations

Taj-I-Mah, Les Arcs

Related posts : DESTINATIONS, HOTEL REVIEWS & BEAUTY

Many thanks to the Taj-I Mah and the Tourist Office of Les Arcs for this beautiful invitation! As always are my opinions.

Porto Santo: Diving & Dolphins – Day 2

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Good Morning Porto Santo!

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My First Nitrox Diving

This morning, no time to hang out on the beach. I go to Rhea Dive to try my 7 mm wetsuit and equipment. I don’t travel with my heavy equipment anymore. The diving center has a wide range of impeccable equipment to rent or purchase.

Two other confirmed divers join us. Miguel and Milton, the Padi instructors, drive us to the Porto Santo harbour (below photo 1). We change here (2). Not a sound, as if the whole island was still asleep! I’m a excited I will dive Nitrox for the first time! I’ve never dived with enriched air Nitrox! Small briefing by Miguel about the spot where we are going to dive.

Cloudy weather: on the small boat, the air is cold and a little choppy sea. Too much current, we move to another diving spot. I dive with Miguel which is really calm. The water is freezing, but I forget very quickly: the underwater world is so relaxing. And I’m euphoric, when I encounter my first and only ray of this 44 minute dive : ))

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Dolphin Watching

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After Lunch

Back to the harbour for a long boat ride organized by Mar Dourado Company, among some islets facing Porto Santo (above photo: the coastline of Porto Santo). And if we are lucky enough, we will see some dolphins.

Very temperamental my friends the dolphins (lol)! I’ll see just one or two super hurry : )) Now the sky is clear with bright light! What an impressive landscape! Better than a long speech, enjoy my photos (below)! Picture 1, The traditional cake of fishermen. In fact, its consistency looks like a rusk with a neutral taste pretty salty.

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The Beach

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Late Sunset  

Before dinner, I finally take time to explore some of the famous nine kilometers beach with golden sand. Magic! To be continued…

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Photos : © Mademoiselle Le K – Tous droits réservés.

Informations 

Visit Madeira, Visit PortugalRhea Dive & Mar Dourado Company

Related Posts : HOTEL REVIEWS & DESTINATIONS

Many thanks to Visit Madeira and Visit Portugal for this wonderful discovery of the island of Porto Santo. Thanks to Miguel Matos, the Rhea Dive team and the Mar Dourado Company too! As always these are my opinions.